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Loukoumi, the beloved jelly-like confection made from starch and sugar, is a timeless treat cherished by all ages across Greece and the Mediterranean. This delightful assortment brings together the most iconic flavours of Chios: the floral essence of rose petals, the vibrant zest of tangerine, and the distinctive aroma of Chios Mastiha. Traditionally served alongside coffee, tea, or a glass of cold water, loukoumi remains a classic symbol of Greek hospitality and a sweet indulgence for any occasion.