Navarino Icons Extra Virgin Olive Oil

Early–harvested in the season and produced from the acclaimed Koroneiki variety of olives and centuries-old olive trees. Handpicked without any mechanical means, the olives are transported in plastic crates to protect the fruit and are taken to a nearby mill within two hours of picking to maintain their distinct nutritional characteristics. The olives are immediately cold pressed and malaxed for less than 20 minutes in order to preserve their fruity and spicy flavour and distinct aroma.