The Chrisanthidis family opened their first family workshop and store in Nea Karvali, Kavala. There, they made their famous kourabie with the traditional flavour of a family recipe. Year by year, the family experimented and finally created a wide range of premium products.
The reputation of their products quickly took off. In a short time, the company developed into a modern, dynamic bakery and pastry production site. Today, the company is based on a 5,000 square metres site featuring cutting-edge technology and highly trained staff.
All ingredients are certified and selected for their fine quality, receiving the assurance of constant food safety inspections under the FSSC 22000 certification. Strict adherence to production and packaging, together with traditional recipes passed down from generation to generation, are the foundations of the integrated, consistent efforts of Vikelidis-Chrisanthidis SA to offer pure, quality bakery and pastry products.
Kourabie with almonds, also known as butter cookies, almond cookies, or Greek cookies, are a traditional Chrisanthidis delight. Behind the shortbread recipe lies a family secret passed down from generation...
Vegan must cookies, with 100% natural grape must and P.D.O. Greek Corinthian raisins.Traditional Greek must cookies redefined into a uniquely flavourful experience. By combining a traditional family recipe with 100%...
Delicious healthy Tahini Cookies with honey from the island of Thasos.Even though sesame seeds are some of the smallest on earth, their nutritional value is considered one of the highest....
Vegan Oat and Ceylon Cinnamon cookies.Oats are an extremely healthy cereal, as it has a high nutritional value. Ceylon Cinnamon is the most expensive type of cinnamon, as it comes...
Vegan Peanut Butter Cookies with cocoa and peanuts.Peanuts are an extremely nutritious and delicious nut as they are a rich source of energy and good fatty acids. Peanut butter is...