mastiha from Chios is what elevates this marmalade from delicious to mouthwatering.Ingredients: Oranges (70%), mastiha, sugar, pectin, citric acid, No artificial additives or preservatives.Pairs well with vanilla ice cream, all...
Homemade tomato sauce with olives & ouzo inspired by authentic family recipes from the 19th century. Previous Great Taste Award Winner. A delicious addition to fried shrimp and seafood, seafood...
Greek tomatoes, virgin olive oil and herbs from Lesvos, a Greek island drenched in 300 days of sunshine, fill this jar of goodness. METAXA brandy is added to give the...
A very versatile tomato sauce made with top quality Greek tomatoes and herbs. Experiment with minced meat, pasta, pizza, meatballs, or baked veggies.Ingredients: Tomato (45%), peppers (20%), onion, balsamic vinegar...
The unique combination of fresh Greek raspberries and the iconic taste of Ouzo results in this delectable jam that you will want to add to everything. Ingredients: Raspberries, Sugar, Ouzo,...
A traditional tomato sauce only better! Greek tomatoes and fragrant basil marry well together, creating a fresh, flavourful sauce. Use it in your favourite pizza, pasta, minced meat, shrimp and...
Winner of a "Great Taste Award" In Greek we call this sauce "stifado." We've done all the hard work so that you can enjoy a slow-cooked sauce with rich flavour....
Fresh Greek fruit is what makes this marmalade so flavourful. Ingredients: Oranges, Tangerines, Lemons, Sugar, Pectin, Citric AcidNo artificial additives or preservatives. Pairs well with fresh bread, especially sourdough, cheesecake...
What do you get when you marry Greek tomatoes and Greek oranges in a 19th-Century family recipe? An award-winning sauce! Two-time Great Taste Award winner. A great accompaniment to chicken,...
