Inspired by the blossoming almond trees of Chios, local pastry makers crafted this traditional loukoumi recipe, blending soft, jellied candies with crunchy almonds. A timeless treat that carries the rich heritage and flavours of the island.
Inspired by the fragrant citrus groves of Chios, this traditional loukoumi recipe infuses the soft, jellied candies with the bright, aromatic essence of bergamot. A delightful treat that captures the...
A traditional jelly-like delight called “loukoumi” made from starch and sugar is a confectionary very popular amongst people of all ages not only in Greece but in the whole Mediterranean...
Loukoumi, the beloved jelly-like confection made from starch and sugar, is a timeless treat cherished by all ages across Greece and the Mediterranean. This delightful assortment brings together the most...
The Chian pastry makers, inspired by the unique worldwide Chios Mastiha, created the traditional mastiha loukoumi recipe. Today, we still enjoy these traditional jellied candies flavored with mastiha and Chios...
Pasteli is a Greek traditional snack prepared with two natural ingredients, sesame and honey. It is an everyday snack, rich in energy and nutritional compounds.